Nestled high above Bangkok’s vibrant skyline, Lebua at State Tower is renowned for its luxurious accommodations and iconic rooftop dining experiences. Its collection of restaurants, including the celebrated Sirocco, Breeze, Chef’s Table, and Mezzaluna, promises breathtaking views and world-class cuisine. But with premium pricing, is dinner at Lebua worth the investment? Let’s explore the factors that make this a polarizing question for diners.

The Unparalleled Ambiance

Lebua’s dining venues, particularly Sirocco and Breeze, are perched atop the 63rd and 52nd floors, offering panoramic views of Bangkok’s glittering skyline and the Chao Phraya River. The Sky Bar, often dubbed the world’s most stunning rooftop bar, complements these restaurants with its jaw-dropping vistas. Guests consistently rave about the atmosphere, describing it as “breathtaking” and “intoxicating”. The jazz band at Sirocco and the electric ambiance at Breeze enhance the experience, making it a sensory delight. For many, the view alone justifies the cost, especially for special occasions or first-time visitors seeking a memorable night.

Culinary Excellence

Lebua boasts two Michelin-starred restaurants: Chef’s Table, offering contemporary French cuisine, and Mezzaluna, blending innovative French with Japanese precision. Sirocco serves modern Mediterranean dishes, while Breeze specializes in authentic Chinese cuisine. Reviews highlight the quality, with dishes described as “delicious” and “exquisite”. However, opinions vary. Some diners find the food exceptional but not always commensurate with the price. For instance, a minimal two-person dinner at Sirocco can cost around $200 USD, and some feel it doesn’t match the value of similar high-end restaurants elsewhere.

The Cost Factor

Dining at Lebua is undeniably expensive. Cocktails at the Sky Bar average $20 USD, with beers at $12 USD, and dinner prices can escalate quickly. A meal at Breeze, including starters, mains, and drinks, was reported at £140 (~$175 USD) for two. Some guests note hidden charges or feel pressured by staff to dine at the pricier venues, which can detract from the experience. For budget-conscious travelers, the cost may outweigh the benefits, especially when Bangkok offers excellent dining options at lower prices, like street food or other rooftop venues such as the Three Sixty at Millennium Hilton, where cocktails are cheaper.

Accessibility and Experience

The Sky Bar’s popularity means it can get crowded, with limited seating unless dining at a restaurant. The dress code is strict—gentlemen require long trousers and closed shoes, and athletic wear is prohibited. This exclusivity adds to the allure but may feel restrictive. For those not staying at Lebua, visiting for drinks is a more affordable way to enjoy the view, though securing a prime spot can be challenging.

Is It Worth It?

Whether dinner at Lebua is worth the money depends on your priorities. If you value a luxurious setting, unparalleled views, and high-quality cuisine for a special occasion, Lebua delivers an unforgettable experience. However, if budget is a concern or you prioritize value-driven dining, other Bangkok options may suffice. For a balanced approach, consider visiting the Sky Bar for a cocktail to soak in the ambiance without the full dining cost.

Ultimately, Lebua’s rooftop dining is a bucket-list experience for many, but weighing the cost against expectations is key.

ThaiDateAdmin